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Christmas Hamper: Vinofood Condiment Guide
The holiday season is just around the corner, and what better way to spread joy and cheer than by creating personalised Christmas hampers filled with delicious treats? In this blog, we'll explore creative ideas using Vinofood Gourmet Condiments and unique pairings with wine and Vinofood. Whether you're a seasoned DIY enthusiast or a first-time hamper creator, we've got you covered with our tips, do's and don'ts, money saving tricks, and a foolproof guide to curating a delightful gift that will leave a lasting impression.
Select a Theme: Begin your Christmas hamper journey by embracing a theme that reflect the warmth of an Australian summer. Whether it's a festive celebration or capturing the essence of a hot summer day, choosing a central theme will guid your selection of Vinofood products and accompanying treats.
Plan Your Budget: Before diving into the world of delicious condiments, set an overall budget for your Christmas hampers. First determine how many you want to make, then you can break it down into each area, how much to spend on packaging, how much to spend on condiments and pairings. Planning your budget helps you make more informed decisions about what products to put into your hampers.
Pair With Wine: Choosing your condiments can be daunting, but we are here to help. There are a few things to consider, like your recipients' preferences, allergies, and of course what else is to go in your hamper, we suggest pairing with some delicious wine. We have made it easy for you and paired some delicious Vinofood with some of our favourite wine.
1. Brie Bliss
For more pairing ideas check out our Wine and Vinofood Pairing page.
Other Complimentary Pairings: Enhance your hampers with other complementary pairings such as artisanal cheeses, gourmet crackers, premium chocolates or you may decide to add in a cheese knife or chopping board depending on your budget.
Presentation is Key: Invest time in the presentation of your hamper. You don't want to go to all this hard work and then lack in the presentation. Choose a eco friendly box or basket and ensure all items are visible. A box that opens up always gives more of a WOW moment compared to a basket, but a basket is sometimes easier to manoeuvre all the products into. Move the items around trying to colour coordinate and find the best that suits.
Personalised Touch: A personal touch is the last piece of the puzzle, this could be a hand written note or something you have made and put inside the basket. Something to let them know that this basket is made especially for them.
Do's and Don'ts:
Do: Consider dietary requirements and allergies of your recipients when selecting condiments and complementary items.
Don't: Overfill the hamper, there really is such a thing as too many items. You want it to look bulky but not to bulky that it looks messy.
Do: Use eco-friendly packaging and reusable containers wherever possible.
Don't: Forget to check expiry dates of the condiments and other perishable items, giving at least 3 months after Christmas for them to use.
Monday Saving Tips:
Buy in bulk where possible, if you are making multiple hampers, after deciding on your budget, work out what will go into each hamper and buy in bulk to save money.
DIY Decoration: If you are feeling crafty, create your own decorative elements for the hamper, such as handmade tags or ribbons to cut on costs.