Boysenberry Jam - Infused with Shiraz

$12.95

Our multi award-winning Boysenberry & Shiraz Jam adds that sophisticated twist to your breakfast. Using flavour filled boysenberries with a splash of wine and sugar, this succulent jam will have you coming back for seconds. Serve at breakfast, use to fill a delicious tart for dessert or freshly baked scones for morning tea.


AWARDS

GOLD - Perth Royal Show Food Awards, Royal Hobart Food Awards


RECIPES TO TRY

Quick & Easy Lemonade Scones

Ingredients
Boysenberries
Pectin (Vegetable Based)
Red Wine
Sugar