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Fig, Apple & Chardonnay Chutney
$12.95
Our award winning Fig, Apple & Chardonnay Chutney is one of our favourites and most popular condiments. With subtle notes of spice and a touch of fruit sweetness it is delicious served with a rich Indian curry or used as a filling in fruit mince pies. Delight your guests with a delicious wrap of prosciutto and asparagus with a spoonful of chutney. And its the perfect addition to a cheeseboard served alongside your favourite cheeses, antipasto and cold cuts.
AWARDS
SILVER - Australia Food Awards, Royal Sydney Fine Food Awards
BRONZE - Perth Royal Food Awards, Royal Hobart Food Awards
RECIPES TO TRY
Baked Brie with Fig, Apple & Chardonnay Chutney
| Ingredients | |
| Apple | |
| Cinnamon | |
| Dried Apricot | |
| Dried Figs | |
| Garlic | |
| Mustard Seeds | |
| Onion | |
| Sugar | |
| Sultanas | |
| Tomato Paste | |
| White Vinegar | |
| White Wine | |
-370x370.webp "Spiced Apple Chutney")
