- 2
Related Recipes
Grazing Adventure: Pinot & Riesling Perfect Pairing
Grazing Board Pairings x Lake House Denmark Wines
We couldn't settle on just one wine for this amazing grazing board—there are so many flavours that we decided two wines would be the perfect match.
Lake House Denmark Pinot Noir: This Pinot Noir, with its light and elegant profile, offers notes of red berries and subtle earthy undertones that beautifully complement the savoury elements of the board. It pairs wonderfully with the prosciutto bites with blue cheese and the Beetroot & Shiraz Relish Dip. The wine’s acidity and smooth tannins balance the richness of the cheese and prosciutto while enhancing the earthy flavours of the beetroot.
Lake House Riesling: The Riesling’s bright acidity and citrus notes provide a refreshing contrast to the sweet and tangy flavours of the Fig, Apple & Chardonnay Chutney and the Rainbow Rice Paper Rolls. Its slight sweetness works well with the spiciness of the Red Pepper, Chilli, and Chardonnay Sauce, making it a versatile choice for the diverse flavours of the grazing board.
Why? The light and elegant profile of the Pinot Noir pairs perfectly with the savoury richness of the prosciutto and blue cheese, while the Riesling’s bright acidity cuts through the sweetness and tanginess of the chutney and rice paper rolls.
Flavour Match: The Pinot Noir’s red berry notes and earthy undertones complement the rich, savoury flavours of the grazing board, while the Riesling’s citrus notes provide a refreshing balance to the sweeter elements. Versatility: Both wines are versatile choices for a variety of appetisers and grazing board components, ensuring a well-rounded and enjoyable pairing experience.
